Book cover

Progression by Mark Greenaway

By Mark Greenaway

Mark Greenaway changed the game with his debut book, Perceptions. After scaling his literary Everest, he vowed never to write another. And now he has. And Progression builds on the remarkable legacy he created with his debut book. It's a must-read, for all foodies, professional chefs, home cooks, and fans of the multi-award-winning, multi-restaurant-owning Edinburgh chef.

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Published Summer 2024  Hardback

£65.00
Delivery: UK: £10.00 EU: £23.00 USA/Canada: £32.00
Australia/New Zealand: £40.00 Rest of the world:£43.00



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Mark Greenaway changed the game with his debut book, Perceptions. After scaling his literary Everest, he vowed never to write another. And now he has. And Progression builds on the remarkable legacy he created with his debut book. It's a must-read, for all foodies, professional chefs, home cooks, and fans of the multi-award-winning, multi-restaurant-owning Edinburgh chef.

Progression is Mark's homage to the seasons. Created across a year, it follows the seasons and traces the way this produce-led chef interprets the UK's remarkable larder. 

Progression does much, much more. It shares the joyous experience of eating at Restaurant Mark Greenaway, while allowing readers to recreate some of the wondrous delights that are part of his extensive repertoire.

Choosing an apt title, Chef Greenaway shows how far he's come since that stellar debut - and, with Progression, he's created another classic.

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Published Summer 2024 Hardback

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